Vermont Maple Syrup Quart
$22.99
100% pure certified organic dark robust Vermont maple syrup from the rolling hills of Vermont. Exceptional on pancakes or even as a sweetener to your morning coffee.
32 oz. plastic jug, refrigerate after opening
Organic, kosher and non-GMO certified.
Hidden Springs Maple syrup comes from small family farms in Vermont. Maple sugar season comes to Vermont during the early spring of each year. Each bottle of maple syrup is all natural, and all locally produced. There are no additives of any kind used during the harvesting of their maple sap or during the boiling of their maple syrup. The trees that are harvested are spread across approximately 1,000 acres of eastern-sloping, Southern-Vermont mountain ridge. Many of the trees are over one hundred years old, and over a hundred feel tall fed by a large number of natural springs providing the trees will a source of pure, spring water. They produce high quality, sweep maple sap which is the only ingredient you need to produce high quality maple syrup.
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